Experience a unique and healthy snack made from 100% Korean soybeans — introducing the Freeze-Dried Natto Beans Snack, Wasabi Flavor.
Through a 5-step fermentation and freeze-drying process, the sticky texture and strong odor of traditional natto are reduced, creating a light and crispy texture with a subtle, spicy wasabi taste.
Made without oil, this snack retains the natural protein, enzymes, and nattokinase found in fermented soybeans, delivering both great taste and nutrition.
✔ Features:
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Made with 100% domestically grown Korean soybeans
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Developed through 20 years of fermentation research in collaboration with Keimyung University
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5-Step Process: Steaming → Fermentation → Freeze-Drying → Flavoring → Packaging
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Crispy texture without stickiness or odor
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Wasabi-flavored — a spicy, refreshing taste that pairs perfectly with crunchy natto
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Rich in protein and enzymes for a healthy lifestyle
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Conveniently packaged in 20g × 8 individual packs (160g / 5.64oz total)
Net Weight: 160g / 5.64oz (20g × 8 packs)
Flavor: Wasabi
Product Type: Fermented Soybean Snack
Country of Origin: Korea
100% 국내산 콩으로 만든 프리미엄 낫또 스낵!
끈적임과 냄새를 줄이고 바삭한 식감을 살린 와사비맛 동결건조 과자입니다.
5단계 가공 공정을 통해 낫또의 풍부한 영양은 그대로 유지하면서,
은은한 와사비 향과 깔끔한 매운맛을 더해 한층 색다른 건강 간식을 완성했습니다.
✔ 특징:
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국내산 콩 100% 사용, 칠곡 계약재배
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20년 이상의 낫또 발효 연구 및 기술력으로 완성
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5단계 공정: 콩 선별 → 증숙 → 발효 → 동결건조 → 시즈닝
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기름 없이 만든 무첨가 바삭 스낵
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단백질과 효소(나토키나아제) 함유
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20g × 8팩 (총 160g / 5.64oz) 개별포장으로 간편하게 섭취
내용량: 160g (20g × 8팩)
맛: 와사비
제품유형: 발효콩 스낵
원산지: 대한민국
![[160g / 5.64oz] Freeze Dried Natto Beans Snack Wasabi Flavor 20g ( 8 Packs), Fermented Soybean Snack 와사비맛 낫또 과자](http://khealingus.com/cdn/shop/files/Generated_Image_October_08_2025_-_2_58PM.png?v=1759961092&width=1)